Cilantro Chili Lime Dressing

"Elote," or corn on the cob, is a popular street food in Mexico where grilled corn is covered with tasty condiments like butter, cheese or sour cream and flavored with salt, chili powder and lemon or lime juice. We wanted to recreate this flavor profile so the base is a simple buttermilk mixed with cotija cheese to achieve the perfect creaminess. We kick it up a notch by adding MAD Spice, cilantro, black pepper and cumin then finish it with fresh lime juice.