MAD Greens Featured in Spring 2016 Issue of MASK Magazine
It can be tough getting kids excited about eating better, so Mothers Awareness on School-Age Kids (MASK) Magazine asked our very own Chef Dan Long for some family-friendly recipes that would be a hit with even the pickiest eaters. In the Spring 2016 issue, the parenting magazine features Dan's Lip Smackin' Farro and Grilled Chicken, his Zesty Homemade Tomato Sauce and a delicious Cheesy Flatbread Pizza.
MASK unfortunately doesn't publish digital versions of the recipes, but we've pasted the clips from the print version of the publication below!
Also, if you like this and are looking for more tasty recipes from Chef Dan, check out our new series, 'In the Kitchen with Chef Dan'! Here's where we'll be sharing some fun, healthful meal ideas.