Main content starts here, tab to start navigating

Kids

Mini meals for our littlest eaters

*These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

‡The following major food allergens are used as ingredients: Milk, Egg, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soy, and Sesame. Please notify our team for more information about these ingredients or visit our Interactive Allergen and Nutritional Menus.

V = Vegan |  VEG =Vegetarian | GF = Gluten-Free. 

While we offer gluten-free items, our kitchen is not gluten-free and cross contamination can occur.

DOWNLOAD MENU